Our Caramelised onion jam would have to be one of the most versatile pantry staples going. In our bakery alone, we put it in our caramelised onion loaf, on our roast beef sandwiches, on our ficelles with goat's cheese and roasted pumpkin, in our savoury tarts and mezze platters... Don't stop there! Goes amazing on hamburgers / steaks and we've even used it as a base for a Cheat's onion gravy and Cheat's French Onion Soup. Try it on a cheese toastie - you won't regret it. See - we told you it's versatile!